Plantains and Onions

  • Number of Servings: 3
Ingredients
-
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user MLWARSHAW.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 197.0
  • Total Fat: 6.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 66.3 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.2 g

Member Reviews
  • MICKEYMOUSE50
    Im sure it would be nice if the imformation was there - 7/1/10