Big Easy Shrimp

  • Number of Servings: 4
Ingredients
4 tbsp margarine1 onion, chopped2 cloves garlic, minced1/2 green pepper, chopped1 tsp. saltdash of pepperpinch of cajun seasonings1 can tomatoes (14 ounces)1 1b. shrimp2 cups cooked rice
Directions
Melt butter in large pan. Add onion, garlic, green pepper, salt, pepper, Cajun seasonings, and tomatoes (including juice). Simmer for 12 minutes. Add shrimp and continue simmering until shrimp are cooked through. Pour over rice. Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user SWEETBEEBRADY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 265.4
  • Total Fat: 13.0 g
  • Cholesterol: 233.5 mg
  • Sodium: 1,211.0 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 25.6 g

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