Angelfood Cake with Mandarin Oranges
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 box Betty Crocker Angel food cake mix1 15 oz. can Food Lion mandarin oranges in light syrup, do not drain
Combine cake mix and oranges in a bowel. Mix for 1 min.
Pour in an ungreased 13 x 9 pan. Bake at 350 until golden brown or no longer sticky to the touch.
Also works great in a muffin pan for individual servings.
Number of Servings: 12
Recipe submitted by SparkPeople user JENJULIAN3.
Pour in an ungreased 13 x 9 pan. Bake at 350 until golden brown or no longer sticky to the touch.
Also works great in a muffin pan for individual servings.
Number of Servings: 12
Recipe submitted by SparkPeople user JENJULIAN3.
Nutritional Info Amount Per Serving
- Calories: 34.2
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 28.3 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 0.3 g
- Protein: 0.4 g
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