Turkey Tacos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 T Olive Oil1 med chopped onion3 cloves garlic, minced99% FF Ground Turkey, 16 ozOld El Paso Taco Seasoning Mix (40% Less Sodium), 2 packets
Directions
Makes 10 tacos.

Saute the onion and garlic in the olive oil.
Add the turkey and brown.
Add seasoning packets when the turkey is almost done.

Serve as taco salad or in tortillas (not included in NI).

Number of Servings: 10

Recipe submitted by SparkPeople user SARAHMICHELEF.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 71.5
  • Total Fat: 2.0 g
  • Cholesterol: 18.0 mg
  • Sodium: 131.3 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.5 g

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