Spinach with Mushrooms and Onion
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user NICOLEDYE1.
Spinach, canned, 1.5 cup (remove)Onions, raw, .5 cup, chopped (remove)Mushrooms, fresh, .75 cup, pieces or slices (remove)Salt, 1 tsp (remove)Pepper, black, 1 tsp (remove)red pepper flakes
Number of Servings: 4
Recipe submitted by SparkPeople user NICOLEDYE1.
Nutritional Info Amount Per Serving
- Calories: 30.6
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 610.1 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 2.6 g
- Protein: 3.0 g
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