MultiGrain Idli
- Number of Servings: 30
Ingredients
*Quiona- Traditional, 1 cup (remove)*Brown Rice, long grain, 1 cup (remove)Barley, pearled, raw, 1 cup (remove)*Urad Dal, 1 cup (remove)Uncle Toby's, Brans & Oats: Oats, Traditional, 4 serving \
1.Soak all mentioned ingredients overnight
2.Grind in morning with minimum water
3.put it covered in warm place to ferment
4.add salt
5.steam it in idli vessal
6.Serve with Sambhar chutniy
Number of Servings: 30
Recipe submitted by SparkPeople user SHUBHAMJAIN.
2.Grind in morning with minimum water
3.put it covered in warm place to ferment
4.add salt
5.steam it in idli vessal
6.Serve with Sambhar chutniy
Number of Servings: 30
Recipe submitted by SparkPeople user SHUBHAMJAIN.
Nutritional Info Amount Per Serving
- Calories: 75.1
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 1.5 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 2.4 g
- Protein: 2.6 g
Member Reviews