White bean and tuna salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 cups white beans, drained1 can tuna, drained1 cup quartered cherry tomatoes1/4 cup finely diced onions1/4 cup finely diced banana peppers (or whatever you have)1/4 cup red wine vinegar2 tbsp. olive oil3/4 tsp. saltblack pepper
Directions
Mix everything together and eat. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user KATEMATTHEWS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 262.0
  • Total Fat: 7.8 g
  • Cholesterol: 8.5 mg
  • Sodium: 543.2 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 7.1 g
  • Protein: 17.3 g

Member Reviews