Gazpacho - Ellie Krieger

Name: Gazpacho - Ellie Krieger Recipe
Yield: 4
Ingredients: English cucumber; 1 green bell pepper; 1 garlic clove; 1 quart low sodium tomato juice; 4 med tomatoes; 4 tsp red wine vinegar; Salt pepper & hot sauce to taste

Number of Servings: 4

Ingredients

English cucumber1 green bell pepper1 garlic clove1 quart low sodium tomato juice4 med tomatoes4 tsp red wine vinegarSalt, pepper & hot sauce to taste

Directions

Combine cucumber, bell pepper, garlic in food processor an coarsely chop. Add tomato juice and pulse until the vegetables are finely chopped. Transfer to a large bowl and stir in the diced tomatoes and vinegar

Number of Servings: 4

Recipe submitted by SparkPeople user MARSHA870.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving