Turkey Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2.5 pounds of ground turkey2 eggs1 cup bread crumbs, plain1 can cream of chicken soup2 tbs minced garlicGarlic SaltPepper
Directions
Mix all ingredients and make 12 large meat balls
place in baking pan and bake for about 1 hour or until cooked.

Number of Servings: 12

Recipe submitted by SparkPeople user BADGUARD.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 234.8
  • Total Fat: 11.8 g
  • Cholesterol: 103.6 mg
  • Sodium: 511.1 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 21.7 g

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