Healthy Meatloaf Muffins w/ Lean Ground Beef & Turkey

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
93% Lean Ground Beef, 1 lbTurkey, Ground turkey, 93% lean, 20 oz 1 Box Stove Top Stuffing Mix for Turkey Dry, 1 packet Lipton Onion Mushroom Soup & Dip Mix 2 Eggs1 Green Bell Pepper diced1 container Mushrooms diced1 TBS. Worchestshire sauce
Directions
Mix all ingredients, using hands to mix. Spray muffin tins with Pam. Shaped meat into 18 balls and place in muffin tin. Bake at 375 degrees for about 30 minutes.

Number of Servings: 18

Recipe submitted by SparkPeople user CHRISTINEM777.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 140.5
  • Total Fat: 4.8 g
  • Cholesterol: 64.1 mg
  • Sodium: 377.4 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 13.8 g

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