Avacado Hummus

(2)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 15.5 oz can Garbanzo Beans (reduced sodium), Drained and rinsed1/4 cup Tahini1 Lime Juiced (about 1/5 cup juice)1 Small Avocado w/o skin or pit1/4 tsp Sage (or other favorite leafy herb)
Directions
1) Add ingredients to a food processor and blend until smooth.
2) Enjoy!

Makes appx. 8 1/4-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DREYGAN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 135.8
  • Total Fat: 8.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 101.9 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 4.1 g
  • Protein: 5.0 g

Member Reviews
  • SURRIA
    So yummy! - 7/15/10