Lazy Black Bean Taco Soup

(2)
  • Number of Servings: 6
Ingredients
3 cans black beans, rinsed2 cans corn, drained and rinsed1 jar salsa (I used medium, which gave it a nice little kick)2 cups vegetable broth3 cups water1 packet taco seasoning (or you could mix your own spices)
Directions
I put all of the ingredients in the crock pot for about 5 hours or so on high.

Number of Servings: 6

Recipe submitted by SparkPeople user SARAHKAYE80.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 267.5
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,494.0 mg
  • Total Carbs: 56.0 g
  • Dietary Fiber: 12.5 g
  • Protein: 12.8 g

Member Reviews
  • SHELLLEY2
    Definitely add the medium spice salsa .... subtle kick, but love it! - 1/14/18
  • PEACEXPEACE
    I really like the simplicity of the recipe and the great balance between carbs and protein! - 5/11/16