Mock Cheese Crackers

Name: Mock Cheese Crackers Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 30
Ingredients: 2 cups shredded cheese; 1 stick butter; 1 large egg; 2 TBSP Milled Flax Seed; 1 TBSP Seasoning of choice

Minutes to Prepare: 5
Minutes to Cook: 12

Number of Servings: 30

Ingredients

2 cups shredded cheese1 stick butter1 large egg2 TBSP Milled Flax Seed1 TBSP Seasoning of choice

Directions

Melt butter, blend in cheese. Add egg and other ingredients - blend well. Drop by 2 TBSP size "crackers" onto parchment paper and bake at 325 degrees for about 10-15 minutes (depends on your oven).

ENJOY!

Number of Servings: 30

Recipe submitted by SparkPeople user DEMIGIRLIE.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 57.9
Total Fat: 5.5 g
Cholesterol: 22.0 mg
Sodium: 50.7 mg
Total Carbs: 0.7 g
Dietary Fiber: 0.1 g
Protein: 1.9 g

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