Turkey Kielbasa with Potatoes & Cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 14oz Jenni O Lean Turkey Kielbasa1 Medium Onion Sliced2 c Frozen Cauliflower1c Fresh Mushrooms Sliced3 Medium Potatoes2 c Fresh Cabbage2 tbsp Extra Virgin Olive Oil
Peel & Slice Potatoes
Place 1 tbsp EVO in Skillet with potatoes. Cook on Med till potatoes begin to soften. Stir frequently
Add Onion slices, Mushrooms, Kielbasa & Cabbage. & other 1tbsp. EVO
Cook until Cabbage becomes soft. Keep Stirring Frequently to avoid sticking
Yield: 8 1c servings
Number of Servings: 8
Recipe submitted by SparkPeople user MINNIMEE.
Place 1 tbsp EVO in Skillet with potatoes. Cook on Med till potatoes begin to soften. Stir frequently
Add Onion slices, Mushrooms, Kielbasa & Cabbage. & other 1tbsp. EVO
Cook until Cabbage becomes soft. Keep Stirring Frequently to avoid sticking
Yield: 8 1c servings
Number of Servings: 8
Recipe submitted by SparkPeople user MINNIMEE.
Nutritional Info Amount Per Serving
- Calories: 125.6
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 21.8 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 3.7 g
- Protein: 4.1 g
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