Pesto Chicken & Pasta w/ Broccoli
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user PELLOCKS.
**Barilla Whole Grain Rotini, 7 serving (remove)*Knorr Creamy Pesto Sauce Mix, 5 tbsp (remove)Milk, 2%, 1 cup (remove)*Extra Virgin Olive Oil, 4 tbsp (remove)Broccoli, cooked, 2 cup, chopped (remove)Chicken Breast, no skin, 22 ounces (remove)
Number of Servings: 8
Recipe submitted by SparkPeople user PELLOCKS.
Nutritional Info Amount Per Serving
- Calories: 365.2
- Total Fat: 10.0 g
- Cholesterol: 47.6 mg
- Sodium: 285.4 mg
- Total Carbs: 43.2 g
- Dietary Fiber: 6.5 g
- Protein: 26.1 g
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