Fish Pie

Name: Fish Pie Recipe
Yield: 6
Ingredients: 800-1000g white fish; 250-300g shrimps; 500ml heavy cream; 500ml fish stock; 250ml white wine; 250ml noilly prat; 5-6 potatoes mashed; 5-6 shallots; thyme dill tarragon

Number of Servings: 6

Ingredients

800-1000g white fish250-300g shrimps500ml heavy cream500ml fish stock250ml white wine250ml noilly prat5-6 potatoes, mashed5-6 shallotsthyme, dill, tarragon

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user HAPPYOTTERLOVER.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 675.6
Total Fat: 32.7 g
Cholesterol: 277.3 mg
Sodium: 766.4 mg
Total Carbs: 33.2 g
Dietary Fiber: 3.5 g
Protein: 54.7 g

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