Cheesy Kale Chips

Name: Cheesy Kale Chips Recipe
Prep time: 2 min
Cook time: 15 min
Total time: 17 min
Yield: 4
Ingredients: 2 cups Kale ripped into bite size pieces; 1 tbsp olive oil; Pinch of salt; Pinch of fresh ground pepper; 3 tbsp Parmesan Cheese

Minutes to Prepare: 2
Minutes to Cook: 15

Number of Servings: 4

Ingredients

2 cups Kale ripped into bite size pieces1 tbsp olive oilPinch of saltPinch of fresh ground pepper3 tbsp Parmesan Cheese

Directions

makes 4 1/2 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user WOOLFGIRL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 65.2
Total Fat: 4.8 g
Cholesterol: 3.0 mg
Sodium: 123.5 mg
Total Carbs: 3.8 g
Dietary Fiber: 1.3 g
Protein: 2.8 g

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