Zucchini Muffins

Name: Zucchini Muffins Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 12
Ingredients: 2 eggs; 1 c. sugar; 1/3 c. butter; 3/4 c. zucchini or pumpkin; 1 3/4 c. flour; 1 tsp. baking soda; 1 tsp. cinnamon; 1/4 tsp. cloves; 1/2 c. chocolate chips; 1/4 tsp. ginger; 1/2 tsp. nutmeg

(3)

Minutes to Prepare: 15
Minutes to Cook: 35

Number of Servings: 12

Ingredients

2 eggs1 c. sugar1/3 c. butter3/4 c. zucchini or pumpkin1 3/4 c. flour1 tsp. baking soda1 tsp. cinnamon1/4 tsp. cloves1/2 c. chocolate chips1/4 tsp. ginger1/2 tsp. nutmeg

Directions

Cream sugar, eggs and butter. Add mashed zucchini or pumpkin. Mix well. Add all dry ingredients and mix well. Spoon into muffin tin. Bake at 350 for 35 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user CAMIRAYMOND.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 228.2
Total Fat: 8.7 g
Cholesterol: 56.5 mg
Sodium: 103.5 mg
Total Carbs: 35.2 g
Dietary Fiber: 1.1 g
Protein: 3.6 g

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Member Reviews

HASCHMIDT
I made this yesterday and the muffins are quite tasty. I will definitely be making them again YUM - 8/21/09
BIZTIME
My husband and I love this recipe! I cook a bunch and freeze them. I pop defrosted muffins in the microwave for 10 seconds and I'm off to work! - 8/22/08
ELLCEE13
awesome recipe, love it! - 3/2/08