Coconut French Toast
- Number of Servings: 4
Ingredients
Bread, mixed-grain (includes whole-grain, 7-grain), 8 slice, large (remove)Egg, fresh, 8 large (remove)Milk, 2%, .5 cup (remove)Stevia, .25 tsp (remove)Cinnamon, ground, .75 tsp (remove)Salt, 1 dash (remove)
Soak each slice of bread, one at a time, for 1 min.
Coat both sides with unsweetened, shredded coconut
Place on greased baking sheet
Bake for 5 min on each side.
Number of Servings: 4
Recipe submitted by SparkPeople user ASIAJAERLS.
Coat both sides with unsweetened, shredded coconut
Place on greased baking sheet
Bake for 5 min on each side.
Number of Servings: 4
Recipe submitted by SparkPeople user ASIAJAERLS.
Nutritional Info Amount Per Serving
- Calories: 344.9
- Total Fat: 14.2 g
- Cholesterol: 425.5 mg
- Sodium: 500.2 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 4.5 g
- Protein: 19.1 g
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