Salmon Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 418 gram can Sockeye Salmon reserve juice1 egg + reserved juice + milk to measure 1 cup1/4 cup corn flakes crumbs1/4 minced oniondill weed 1 tspzest & juice of 1 lemon
Lightly beat egg with reserved salmon juice and milk
add to other ingredients and mix
Place in 9" pie plate
Bake 350 oven for 45 minutes
Number of Servings: 1
Recipe submitted by SparkPeople user SPEAVOY1.
add to other ingredients and mix
Place in 9" pie plate
Bake 350 oven for 45 minutes
Number of Servings: 1
Recipe submitted by SparkPeople user SPEAVOY1.
Nutritional Info Amount Per Serving
- Calories: 122.0
- Total Fat: 4.8 g
- Cholesterol: 19.5 mg
- Sodium: 100.0 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 0.0 g
- Protein: 8.1 g
Member Reviews
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SCOUTER999
Wow! This is great! - 7/30/10
Reply from SPEAVOY1 (7/30/10)
this recipe should be for 4 servings but I don't know how to edit it can you tell me?