MILK GRAVY
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
2 Cup1% Milk3 tbsp Butter, salted 1/4 Cup Half and Half Cream1/2 teaspoon Salt1/3 Cup Flour, white
Makes 9- 1/4 Cup Servings
Melt butter in nonstick pan over medium heat
Whisk in flour cook till bubbly
Whisk in milk and cream and cook for three to five minutes
add salt
Number of Servings: 9
Recipe submitted by SparkPeople user FITJANEEN.
Melt butter in nonstick pan over medium heat
Whisk in flour cook till bubbly
Whisk in milk and cream and cook for three to five minutes
add salt
Number of Servings: 9
Recipe submitted by SparkPeople user FITJANEEN.
Nutritional Info Amount Per Serving
- Calories: 83.7
- Total Fat: 5.2 g
- Cholesterol: 15.4 mg
- Sodium: 183.0 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 0.1 g
- Protein: 2.5 g
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