Baked Salmon with Southeast Asian Marinade

  • Number of Servings: 3
Ingredients
Atlantic Salmon (fish), 16 oz (remove)Pineapple Juice, .5 cup (remove)Sesame Oil, .25 tsp (remove)Pineapple, fresh, 1 cup, diced (remove)Garlic, 2 clove (remove)*Soy Sauce, 1 tsp (remove)black pepper1/4 tsp ground ginger
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user SDROXIE.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 331.4
  • Total Fat: 12.9 g
  • Cholesterol: 107.4 mg
  • Sodium: 184.8 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 39.1 g

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