Agave Raisin Granola Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 1/4 C rolled oats1/8 C whole wheat pastry flour1/8 C soy flour1/4 C toasted wheat bran1/4 tsp cinnamon1/8 C agave nectar1/4 C raisins
Preheat oven to 300 degrees and line an 8" square baking dish with aluminum foil. In a bowl, mix together oats, flours, bran and cinnamon. Stir in agave nectar until mixture is crumbly and moist. Fold in raisins. Press mix firmly into baking dish and bake for about 20-25 minutes or until golden brown. Cut into 16 bars and enjoy!
Number of Servings: 10
Recipe submitted by SparkPeople user SUNFLOWER1998.
Number of Servings: 10
Recipe submitted by SparkPeople user SUNFLOWER1998.
Nutritional Info Amount Per Serving
- Calories: 74.2
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 0.8 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 3.2 g
- Protein: 3.0 g