Berry Ice Cream

Name: Berry Ice Cream Recipe
Prep time: 180 min
Cook time: 10 min
Total time: 190 min
Yield: 12
Ingredients: Berries - mixed frozen 2 cup; Almond Breeze (Milk) Unsweetened Original 54 oz; Half and Half Organic Valley 8 oz; Evaporated fat free skim milk 12 oz can; Stevia liquid 5 serving or droppers

Minutes to Prepare: 180
Minutes to Cook: 10

Number of Servings: 12

Ingredients

Berries - mixed frozen, 2 cup Almond Breeze (Milk) Unsweetened Original, 54 oz Half and Half, Organic Valley, 8 oz Evaporated fat free skim milk, 12 oz can Stevia, liquid, 5 serving, or droppers

Directions

Put all ingredients into a large sauce pan and cook to a hot simmer. Remove from heat and place in freezer for one hour to chill. Remove from freezer. Add to ice cream maker. Follow ice cream maker instructions. Allow to churn for about one hour. Serve, enjoy. Freeze remaining ice cream for future enjoyment.

Number of Servings: 12

Recipe submitted by SparkPeople user MRSDOLL1.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 87.5
Total Fat: 4.0 g
Cholesterol: 6.7 mg
Sodium: 151.3 mg
Total Carbs: 9.3 g
Dietary Fiber: 2.3 g
Protein: 2.7 g

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