Peach Jam

  • Number of Servings: 128
Ingredients
.5 cup honey.5 cup splenda2 cups apple juice10 large peaches, skin removed and diced1 package ball pectin
Directions
boil all ingredients and put into half pint jars and process in 10 min hot water bath.

Number of Servings: 128

Recipe submitted by SparkPeople user MONKEYSJUMP.

Servings Per Recipe: 128
Nutritional Info Amount Per Serving
  • Calories: 13.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.2 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.1 g

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