Horseradish Dill Seafood Sauce
- Number of Servings: 4
Ingredients
Directions
4 tablespoons light mayonnaise2-3 teaspoons horseradish (depends on how hot you want it)1 teaspoon dried dill weedjuice of 1 fresh squeezed lemon1/4 tsp of salt or garlic saltdash of pepper
Mix all ingredients together and serve with fish
Nutritional Info Amount Per Serving
- Calories: 55.4
- Total Fat: 5.0 g
- Cholesterol: 5.0 mg
- Sodium: 262.8 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.2 g
- Protein: 0.1 g
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