Steak Chili
- Number of Servings: 6
Ingredients
Number of Servings: 6
Recipe submitted by SparkPeople user SVALLEE99.
Meatloaf mix, ground meat, 20 oz *Beef - Stew Meat, 18 oz Canned Tomatoes, 2 cans*Goya Dark Red Kidney Beans, 2 cup*Goya, White beans, 2 cup*Goya Black Beans, 2 cup Cilantro, dried, 5 tbsp *Cumin seed, 3 tbsp Chili powder, 10 tbsp
Number of Servings: 6
Recipe submitted by SparkPeople user SVALLEE99.
Nutritional Info Amount Per Serving
- Calories: 652.1
- Total Fat: 31.4 g
- Cholesterol: 137.8 mg
- Sodium: 1,134.7 mg
- Total Carbs: 40.1 g
- Dietary Fiber: 17.8 g
- Protein: 40.4 g
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