Blueberry Syrup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1/2 cup water1 cup Splenda Brown Sugar1 cup fresh or frozen, unsweetened blueberries
Directions
Combine all ingredients and bring to a boil. Reduce heat and simmer.

Number of Servings: 6

Recipe submitted by SparkPeople user WILLDO01.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 173.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.1 g

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