Ambrosia Cream

Name: Ambrosia Cream Recipe
Prep time: 10 min
Total time: 10 min
Yield: 16
Ingredients: 1 8oz package fat-free cream cheese; 1 8 oz container of fat-free vanilla yogurt; 1 tsp pure vanilla extract; 10 packets Splenda

(1)

Minutes to Prepare: 10

Number of Servings: 16

Ingredients

1 8oz package fat-free cream cheese1 8 oz container of fat-free vanilla yogurt1 tsp pure vanilla extract10 packets Splenda

Directions

Makes two cups-each serving is 2 tablespoons

Let cream cheese and yogurt come to room temperature. Whip cream cheese until smooth, then add yogurt, splenda and vanilla. Beat on high until very smooth and creamy. Enjoy with your favorite fruit!

Number of Servings: 16

Recipe submitted by SparkPeople user CINDYDAVIS04.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 23.8
Total Fat: 0.0 g
Cholesterol: 2.5 mg
Sodium: 92.5 mg
Total Carbs: 2.7 g
Dietary Fiber: 0.2 g
Protein: 3.0 g

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Member Reviews

TPETRIE
This sounds good. I also have a fruit dip that I want to share. You need 1 8oz. lowfat creamcheese and 1 16oz marshmallow fluff mix with your mixer until well blended. Refridgerate until ready to use. This will keep in the refridgerator for up to 1 week. - 5/29/11
DYANMB
I make this using 6oz lite strawberry yogurt and 8oz strawberry cream cheese spread. It's delicious in the Basic Crepe Recipe topped with fresh berries. - 12/18/07
KAIAHZMAHM
This is amazing....Yummmmmm! - 8/21/07