Turkey Smoked Sausage with White Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
8 Oz. Kroger Turkey Smoked Sausage3/4 Cup Kroger Chopped Green Pepper (frozen)1/2 Cup Kroger Chopped Onion (frozen)1/4 Cup Sun Dried Tomatoes (not packed in oil; found in same aisle as dried fruit)2 Tbsp. Extra Virgin Olive Oil1 Cup Long Grain White Rice1 Tbsp. Kroger Unsalted Butter1/2 tsp. Seasoned Salt1/2 tsp. Black Pepper
Heat oil over medium to medium-high heat.
Cook rice with 2 cups water and butter for 20 minutes or until tender.
While rice is cooking, cut up smoked sausage and add to oil.
Add green peppers, onions, tomatoes, salt, and pepper; cook over medium to medium low heat until rice is done.
Serve sausage mixture over rice.
Makes approximately 3 servings.
Number of Servings: 3
Recipe submitted by SparkPeople user AMYBETH70.
Cook rice with 2 cups water and butter for 20 minutes or until tender.
While rice is cooking, cut up smoked sausage and add to oil.
Add green peppers, onions, tomatoes, salt, and pepper; cook over medium to medium low heat until rice is done.
Serve sausage mixture over rice.
Makes approximately 3 servings.
Number of Servings: 3
Recipe submitted by SparkPeople user AMYBETH70.
Nutritional Info Amount Per Serving
- Calories: 346.1
- Total Fat: 21.3 g
- Cholesterol: 63.3 mg
- Sodium: 1,150.8 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 1.3 g
- Protein: 14.4 g
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