Lime Grilled Chicken with Blueberry Salsa

Name: Lime Grilled Chicken with Blueberry Salsa Recipe
Prep time: 5 min
Cook time: 75 min
Total time: 80 min
Yield: 3
Ingredients: SALSA:; 3/4 C Blueberries; 3/4 yellow pepper chopped; 3/4 small red onion minced; 3 T blueberry pourable all-fruit; 1/4 t salt; CHICKEN AND MARINADE; 3 T lime juice; 1 1/3 T olive oil; 1 1/2 shallots minced; 1/4 t freshly ground black pepper; 3 boneless skinless chicken breast (5 oz each)

Minutes to Prepare: 5
Minutes to Cook: 75

Number of Servings: 3

Ingredients

SALSA: 3/4 C Blueberries3/4 yellow pepper, chopped3/4 small red onion, minced3 T blueberry pourable all-fruit1/4 t saltCHICKEN AND MARINADE3 T lime juice1 1/3 T olive oil1 1/2 shallots, minced1/4 t freshly ground black pepper3 boneless, skinless chicken breast (5 oz each)

Directions

To make the salsa: In a medium bowl, combine the blueberries, pepper, onion, all fruit, basil and slat. Cover and refrigerate for at least 2 hours.

To make the chicken and marinade: In a medium bowl, whisk together the lime juice, oil, shallots, and pepper. Add the chicken, turning to coat. Cover and refrigerate for up to 3 hours.

Coat the unheated grill rack with cooking spray. Preheat the grill.

Place the chicken on the rack and grill for 10 minutes, or until a thermometer inserted in the thickest portion registers 160 degrees F and the juices run clear. Serve with the salsa.

Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user BIGHAIRKATE.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving