Maple Garlic Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 Large boneless skinless chicken breasts1/4 Cup Real Maple Syrup2 Cloves of Garlic1/2 Tbsp Olive Oil
Heat Olive oil in frying pan. Cut Chicken into approx 1" pieces. Add chicken to the frying pan and cook on Medium high until almost finished. Add Garlic (crushed) and Maple Syrup and turn heat down to medium. Continue to simmer until Syrup thickens into a saucy consistency.
Makes approx 4 servings 1/2 cup each.
Best served on a bed of brown rice.
Number of Servings: 4
Recipe submitted by SparkPeople user LANI_BEAR.
Makes approx 4 servings 1/2 cup each.
Best served on a bed of brown rice.
Number of Servings: 4
Recipe submitted by SparkPeople user LANI_BEAR.
Nutritional Info Amount Per Serving
- Calories: 197.2
- Total Fat: 3.3 g
- Cholesterol: 68.5 mg
- Sodium: 78.8 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 0.0 g
- Protein: 27.4 g
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