vegan chocolate peanut butter brownie
- Number of Servings: 16
Ingredients
* *Flour, white, 2 cup (remove) * Granulated Sugar, 2 cup (remove) * Baking Powder, 1 tsp (remove) * Salt, 1 tsp (remove) * Cocoa, dry powder, unsweetened, .75 cup (remove) * Banana, fresh, 1 cup, mashed (remove) * Vanilla Extract, 1 tsp (remove) * *Almond Extract, 1 tsp (remove) * *Natural Peanut Butter (Dry Roasted Ground Peanuts), 6 tbsp (remove)
mic everything together except the peanut butter. stir until smooth. pour into a greased brownie pan. dollop peanut butter on top and run through with a knife to marble. bake at 350 for 25-30 minutes.
Number of Servings: 16
Recipe submitted by SparkPeople user NEWHOUSEBAILEY.
Number of Servings: 16
Recipe submitted by SparkPeople user NEWHOUSEBAILEY.
Nutritional Info Amount Per Serving
- Calories: 218.1
- Total Fat: 3.9 g
- Cholesterol: 0.0 mg
- Sodium: 208.2 mg
- Total Carbs: 43.8 g
- Dietary Fiber: 2.5 g
- Protein: 4.1 g
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