pasta salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 can sliced black olives25 slices of hormel turkey pepporoni3 ripe red roma tomatoes (sliced)1 box twist trio pasta, cooked3/4 cup of of Kraft Free zesty italian dressing
Directions
Boil pasta till desired consistency. While that is boiling, slice roma tomatoes. In a large bowl, add tomatoes, can of olives, and turkey pepporoni, squirt generous amt of dressing on to those while waiting on pasta. When pasta cooked, take and run under cool water. Then add pasta to bowl, squirt more dressing till you hit about 1/2 the bottle....place in fridge. Just before serving, add another 1/4 of dressing...that should leave about 1/4 of the bottle left. Give a good stir to bring up everything off the bottom and enjoy!

Number of Servings: 10

Recipe submitted by SparkPeople user KWHITE1022.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 195.7
  • Total Fat: 1.7 g
  • Cholesterol: 6.0 mg
  • Sodium: 386.4 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 7.2 g

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