Tim's Mango Salsa
- Number of Servings: 8
Ingredients
Directions
Mangos, 1 fruit without refuse (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)Peppers, sweet, red, raw, sliced, .25 cup (remove)Cilantro, raw, 12 tbsp (remove)*Lemon Juice, 1 fl oz (remove)*Apple Cidar Vinegar, .5 tbsp (remove)
chop ingredients into small pieces and season with salt, pepper, and garlic powder to taste or as needed
Number of Servings: 8
Recipe submitted by SparkPeople user KARLAKAYS.
Number of Servings: 8
Recipe submitted by SparkPeople user KARLAKAYS.
Nutritional Info Amount Per Serving
- Calories: 24.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 1.1 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.8 g
- Protein: 0.4 g
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