Lemonade cheesecake - Reduced Fat

(2)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 package cream cheese4 oz lemonade concentratestrawberries1 tub cool whip4 tbl sugar1 graham cracker pie crust
Directions
Whip cream cheese til smooth. Add lemonade, a little at a time, beating throughly. Mix in 2 tbl sugar. Fold whip cream into mixture. Spoon into crust. Refrigerate until firm. (1-4 hours) Cut strawberries into slices or quarters. Sprinkle remaining 2 tbl sugar and refrigerate. Add strawberries to cheesecake when ready to serve.
Could substitue lite whipped cream if desired to reduce calories but I have not tried that.

Number of Servings: 8

Recipe submitted by SparkPeople user MICHELLELM69.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 310.0
  • Total Fat: 14.3 g
  • Cholesterol: 20.0 mg
  • Sodium: 220.8 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.2 g

Member Reviews
  • 1HAPPYSPIRIT
    So tasty! - 9/1/19
  • TWEETYKC00
    Wasn't sure if I would lie this, but it is good! - 6/11/18
  • ETTELLOK
    This recipe was very light, fluffy and tasteful! I enjoyed it very much! - 9/6/10