Homemade Mac N Cheese with Tuna

(1)
  • Number of Servings: 6
Ingredients
1 can rotel3 cups shell macaroni6 oz Velveeta Light Cheese1 can cream of mushroom soup1 can chunk light tuna in water
Directions
Boil the macaroni

add all other ingredients. I melt the velveeta in the microwave but it isn't a must.

Stir and enjoy

Number of Servings: 6

Recipe submitted by SparkPeople user COWGIRLUPINOK.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 342.2
  • Total Fat: 7.1 g
  • Cholesterol: 20.1 mg
  • Sodium: 990.7 mg
  • Total Carbs: 50.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 17.3 g

Member Reviews
  • APPYSPOT
    Make your own cheese sauce or white sauce to substitute for the store bought soup lowers the sodium. Velveeta goes over great with the kids here! - 10/20/10