Sweet and sour chicken sauce with rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
400g Chicken breast, no skin160g Tomatoes300g Sweet Corn110g Sweet and sour sauce500g Tomato sauce (bured tomatoes)260g white Rice, long grain
Directions
Boil rice ca. 20 minutes.
Chop chicken into small cubes. Fry them in light oli and add chopped tomatoes and corn. 2 minutes later add tomato sauce and sweet&sour sauce. Heat it 5 mintues.


Number of Servings: 4

Recipe submitted by SparkPeople user P2RTA0406.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 321.9
  • Total Fat: 2.6 g
  • Cholesterol: 58.0 mg
  • Sodium: 80.5 mg
  • Total Carbs: 45.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 29.7 g

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