Carrot Raisin Salad
- Number of Servings: 4
Ingredients
Directions
4 Carrots, Shredded1/4 cup raisins2 teaspoons SugarJuice of 1 Lemon
Mix all ingredients in a medium bowl. Serve Chilled.
Number of Servings: 4
Recipe submitted by SparkPeople user JONIPONI1995.
Number of Servings: 4
Recipe submitted by SparkPeople user JONIPONI1995.
Nutritional Info Amount Per Serving
- Calories: 70.3
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 51.0 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 2.5 g
- Protein: 1.0 g
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