Mediterranean Tuna Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 small can light tuna5 cherry tomatoes5 kalamata olives1/2 shallot, choppedJuice of 1 lemon1 T Kraft Mayo with Olive Oil
Drain tuna well. Chop tomatoes and pitted olives and combine with all other ingredients. Stir well and serve, or refrigerate for flavors to blend.
Number of Servings: 1
Recipe submitted by SparkPeople user NIKKIMAC76.
Number of Servings: 1
Recipe submitted by SparkPeople user NIKKIMAC76.
Nutritional Info Amount Per Serving
- Calories: 244.0
- Total Fat: 12.6 g
- Cholesterol: 40.0 mg
- Sodium: 857.7 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 1.2 g
- Protein: 19.2 g
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