Chicken Fried Steak w/ Mashed Potatoes & Country Gravy

  • Number of Servings: 4
Ingredients
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Directions


Number of Servings: 4

Recipe submitted by SparkPeople user MRSDUDLEY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 681.2
  • Total Fat: 33.3 g
  • Cholesterol: 121.8 mg
  • Sodium: 2,077.3 mg
  • Total Carbs: 53.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 42.3 g

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