No Bake Cookies

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 48
Ingredients
2 Cups Sugar1/2 Cup Unsweetened Cocoa1/2 Cup Skim Milk1/2 Cup Butter1/2 Cup Peanut Butter1 tsp. Vanilla Extract3 Cups Quick cooking Oats
Directions
Cover baking sheet with wax paper. In dutch oven, combine sugar, cocoa, milk and butter. Bring to a boil. Boil 1 minute; remove from heat. Stir in peanut butter and vanilla. Stir in oats.
Drop by spoonfuls onto baking sheets, placing 2 inches apart. Refrigerate 1 hour. Remove from sheet and store in covered container.

Makes 48 cookies
1 weight watchers point.

Number of Servings: 48

Recipe submitted by SparkPeople user MOMMACAM.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 83.6
  • Total Fat: 3.6 g
  • Cholesterol: 4.9 mg
  • Sodium: 26.6 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.5 g

Member Reviews
  • ARMYWIFE4GOD
    I made these yesterday, hubby has been wanting some, but I wanted a healthier recipe, with less of diff ingredients. They're yummy! I'm gonna ship some to hubby today, he's in AIT in Ft. Leonard Wood. - 5/5/10
  • UNSTOPPABLEJEN
    Very tasty, but since I only got 30 cookies out of the batch (not the recommended 48) this was high in fat and calories. still, it was a nice "sometimes" treat. Totally delicious - I used crunchy peanut butter for additional texture. Love these! - 7/7/11
  • TAMLYNNE31
    I just made this as a dessert for Easter dinner tomorrow. My husband tried one and said they are better then my old recipe which is much higher in calories. I still plan to send them home with out guests though cause they are too good! I will eat them all LOL - 4/23/11
  • TARAMAY1
    I was wondering if you could run this recipe thru with splenda what would the calories be??? - 2/10/11