Southwest Ranch Veggie Dip

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1/2 c Miracle Whip Light1/2 c Light Sour Cream2 Tbsp minced tomatoes1 Tbsp white vinegar2 tsp minced jalapenos1 Tbsp minced onions1/2 tsp dried parsley1/4 tsp hot sauce1/4 tsp salt1/4 tsp paprika1/2 tsp dried dill weed1/8-1/4 tsp cayenne pepper1/4-1/2 tsp ground cumin1/4 tsp galic powder1/4 tsp ground black pepper
Directions
Food process all ingredients until smooth
For BEST results, cover and chill for at least 4 hours before serving.

Serving size: 2 Tbsp
Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user KBELTOWSKI.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 38.9
  • Total Fat: 2.5 g
  • Cholesterol: 9.0 mg
  • Sodium: 270.0 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.6 g

Member Reviews