light tuna salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Tuna, Celery, Carrots, Mayo, Lime Juice, Garlic Powder, Salt, Pepper, Paprika to taste.
Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user IAMPURPLE.
Number of Servings: 2
Recipe submitted by SparkPeople user IAMPURPLE.
Nutritional Info Amount Per Serving
- Calories: 214.8
- Total Fat: 11.0 g
- Cholesterol: 15.2 mg
- Sodium: 1,290.1 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 2.0 g
- Protein: 21.7 g
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