Avocado Chipotle Dressing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Avocados, California (Haas), 50 grams Salsa, Hot Chipotle, 1 tbspSalsa, Fresh Packed Mild, 4 tbspGarlic, 1 clove Water, tap, .50 cup
Directions
Add all ingredient expect water to blender. Blend, adding water as necessary, until desired consistency! Chill for at least 1 hour! Use as salad dressing, spread for sandwich, burger or wrap or simply as a dip for raw or cooked vegetables!

Make approx 1 cup. Each serving is approx 2 Tbsp.

Number of Servings: 8

Recipe submitted by SparkPeople user MISSJCISRUNNING.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 13.5
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.4 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.1 g

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