german chocolate cake balls

  • Minutes to Prepare:
  • Number of Servings: 49
Ingredients
14 oz medjool dates, pitted4 oz pecans2 oz shredded unsweetened coconut1/2 cup cocoa powder
Directions
put all ingredients but cocoa in a food processor and buzz until combined. Add cocoa powder a little at a time so it doesn't cloud up, and mix until crumbly but sticky. shape into 1/2 ounce balls & store in the refrigerator.

Number of Servings: 49

Recipe submitted by SparkPeople user ILLUSIONGRL.

Servings Per Recipe: 49
Nutritional Info Amount Per Serving
  • Calories: 48.3
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.5 g

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