New Years Party Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2/3 cup flour1/2 cup spelt flour2 tbsp cornstarch1/2 tsp baking powder1/4 tsp cinnamonpinch salt1 tbsp instant espresso powder1 tbsp hot water1/4 cup soymilk1 oz (2 tbsp) shortening2 oz (4 1/2 tbsp) brown sugar2 oz (4 1/2 tbsp) coconut palm sugar2.3 oz (1/2 cup) icing sugar
Preheat oven to 350F, line a 9" pan with parchment or greased foil.
In a medium bowl, combine flours, cornstarch, baking powder, cinnamon and salt. Set aside.
Stir together espresso powder and hot water, then add to the soymilk and set aside.
In a large bowl, cream shortening and all three sugars. Beat in the espresso mixture.
Gently but thoroughly stir in the dry ingredients.
Bake for 18 minutes. Chill before cutting.
Number of Servings: 16
Recipe submitted by SparkPeople user JO_JO_BA.
In a medium bowl, combine flours, cornstarch, baking powder, cinnamon and salt. Set aside.
Stir together espresso powder and hot water, then add to the soymilk and set aside.
In a large bowl, cream shortening and all three sugars. Beat in the espresso mixture.
Gently but thoroughly stir in the dry ingredients.
Bake for 18 minutes. Chill before cutting.
Number of Servings: 16
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 92.4
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 5.4 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 0.6 g
- Protein: 1.1 g
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