Apple Crisp

Name: Apple Crisp Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 6
Ingredients: Preheat oven to 350; 4 cups of assorted apples; Topping:; 2/3 cup of almond flour; 2 Tbsp of coconut flour; .33 of whole wheat flour; 2 Tbsp of Earth Balance; 1 Tbsp of pie spice; 1 tsp of pure vanilla extract; 2 Tbsp of water; Put chopped apples in standard pie plate. Add flours and pie spice to medium size bowl. Cut in Earth Balance spread. Add vanilla. Then add water to achieve a crumbly texture.; Place crumble topping on apples.; Bake in over for 35 - 45 minutes.

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 6

Ingredients

Preheat oven to 3504 cups of assorted applesTopping:2/3 cup of almond flour2 Tbsp of coconut flour .33 of whole wheat flour2 Tbsp of Earth Balance 1 Tbsp of pie spice1 tsp of pure vanilla extract2 Tbsp of waterPut chopped apples in standard pie plate. Add flours and pie spice to medium size bowl. Cut in Earth Balance spread. Add vanilla. Then add water to achieve a crumbly texture.Place crumble topping on apples.Bake in over for 35 - 45 minutes.

Directions

Makes 6; 2/3 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user JEANNIEGIL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 178.6
Total Fat: 9.8 g
Cholesterol: 0.0 mg
Sodium: 30.3 mg
Total Carbs: 21.8 g
Dietary Fiber: 5.4 g
Protein: 4.0 g

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