Low Carb Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
4 oz low fat cream cheese1 cup egg beaters1/3 cup fat free half and half3 cups shredded mozzarella, divided1/4 cup shredded parmesan1/4 tsp garlic powder1/4 tsp italian seasoning1/2 cup pizza saucePizza toppings of choice
Preheat oven to 375. Mix the cream cheese and egg beaters together until smooth. Add parmesan and half & half. Continue mixing. Add garlic powder and italian seasonings. Spray a 9x 13 baking dish with non stick spray. Spread 2 cups of mozzarella cheese into pan. Pour the egg batter evenly over the cheese. Bake for 25-30 minutes or until the top is browned.
Spread pizza sauce over crust and add toppings of choice. Top with remaining mozzarella. Bake for an additional 5-10 minutes or until the cheese is melted.
Serves 6
Remember to add nutrional info. for your toppings of choice.
Number of Servings: 6
Recipe submitted by SparkPeople user ADCASE.
Spread pizza sauce over crust and add toppings of choice. Top with remaining mozzarella. Bake for an additional 5-10 minutes or until the cheese is melted.
Serves 6
Remember to add nutrional info. for your toppings of choice.
Number of Servings: 6
Recipe submitted by SparkPeople user ADCASE.
Nutritional Info Amount Per Serving
- Calories: 243.8
- Total Fat: 15.8 g
- Cholesterol: 47.7 mg
- Sodium: 696.5 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.3 g
- Protein: 21.8 g
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