Coffee House Iced Vanilla Latte

Name: Coffee House Iced Vanilla Latte Recipe
Yield: 1
Ingredients: 8 oz. cold-brewed coffee*; 1/2 cup lowfat milk; 1 T. non-dairy creamer (adds creamy texture to the drink); 2 T. sugar free vanilla syrup

(1)

Number of Servings: 1

Ingredients

8 oz. cold-brewed coffee*1/2 cup lowfat milk1 T. non-dairy creamer (adds creamy texture to the drink)2 T. sugar free vanilla syrup

Directions

To cold brew your coffee: Put 1 oz. coffee grounds in a coffee filter and tie with butcher string (make 3 of these "coffee pods"). Add these coffee pods to 1 1/2 quarts cold water and leave on the counter for 24 hours. Remove and discard the coffee pods and refrigerate cold brewed coffee for up to 3 weeks.

*you can also use your leftover coffee from the morning, chilled in the refrigerator.

Pour 8 oz. coffee over ice, add the milk, sugar-free syrup and creamer. Stir and enjoy!

Makes one 12 oz. serving

Number of Servings: 1

Recipe submitted by SparkPeople user SILLYCOX.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 67.4
Total Fat: 1.7 g
Cholesterol: 6.1 mg
Sodium: 58.4 mg
Total Carbs: 7.1 g
Dietary Fiber: 0.0 g
Protein: 4.4 g

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Member Reviews

SOOKIE
Although I did not do the "pods," I let a fresh pot of coffee chill and I added a packet of sugar substitute. - 7/6/12
KIMHALLMARK

what are coffee pods? - 9/19/10

Reply from SILLYCOX (9/19/10)
It is a coffee filter with 1 oz. coffee grounds, tied with a string. You put 3 of these "coffee pods" into the pitcher of water to cold brew your coffee